A STUDY ON FRITTATAS

Brunch for a group. Inexpensive dinner. Cook once, reheat through the week breakfast. Put a slice in a tortilla or between toast and you’re off. Frittatas are just the best. Especially for some who always have leftover bits and hate waste. *raises hand* Too much zucchini? Trying to set yourself up to start your day… Continue reading A STUDY ON FRITTATAS

PIZZA DOUGH

Not to be bossy, but you need to read the notes and the recipe all the way through. Lots of words, but I’ve messed this up enough times that I want to pass down everything I’ve learned by trial and error of making pizza at home. I typically don’t do fussy, but there are a few… Continue reading PIZZA DOUGH