The Good Old Fashioned British Sunday Roast

Roast Chicken

Let’s talk about the Sunday roast. Funny thing about true indigenous British cuisine is how sparse and rare it is. Even that great traditional British dish of Fish and Chips is a Portuguese/Jewish import apparently. We do other people’s cuisine like Indian and Cantonese pretty well and you won’t starve with Italian, French and so… Continue reading The Good Old Fashioned British Sunday Roast

Barbecued Spare Ribs – Fail

  Many years ago, back in the dark ages of the 70’s before people in Britain could cook, my mum dutifully collected weekly magazines that eventually became a series of doorstop volumes called “Supercook”. From that, several family staples emerged: chicken casserole, black forest gateau, barbecued spare ribs and so on. Note they all early… Continue reading Barbecued Spare Ribs – Fail