Honey Soy Glazed Salmon. A bit on the salty side. More honey, less soy, more of something else maybe. Garlic and ginger was OK. https://t.co/PYinFmuCBm https://t.co/q0v2J8ITjS



from Twitter https://twitter.com/nomruk

November 11, 2019 at 05:02PM
via IFTTT

Cod with sage and galic butter. This had potential. Needed more sage, more garlic and more butter. Nice mash on the side. https://t.co/OGh8Afzv7i https://t.co/kCYPQdv704



from Twitter https://twitter.com/nomruk

November 10, 2019 at 05:01PM
via IFTTT

Sada Pulao Recipe. A lovely rice side for your curry. https://t.co/K7Txuuu6Wt https://t.co/R3bCkeacuG



from Twitter https://twitter.com/nomruk

November 09, 2019 at 05:01PM
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Thick-Cut Pork Chops with Apples and Onion. This almost worked. Needed garlic. Pork could have been more tender. Apple/onion sauce with beer and fond was passable. https://t.co/mGPnGE9Ors https://t.co/Jz8STVbrro

from Twitter https://twitter.com/nomruk

November 08, 2019 at 05:02PM
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Pork Belly, Hispi Cabbage and Chorizo Tacos. A recipe with potential. https://t.co/3hUd69EgQV https://t.co/kmdVxCaXOP



from Twitter https://twitter.com/nomruk

November 06, 2019 at 05:02PM
via IFTTT

Japanese Curry. We don’t have enough curry of any kind right now. https://t.co/8DViWYF1z7 https://t.co/cUY6FWSEyN



from Twitter https://twitter.com/nomruk

November 04, 2019 at 05:02PM
via IFTTT

My week on Twitter 🎉: 6 Likes, 2 Retweets, 4.97K Retweet Reach, 3 New Followers. See yours with https://t.co/MZ8HfB6Fgk https://t.co/scV5ojW9LU



from Twitter https://twitter.com/nomruk

November 03, 2019 at 08:01PM
via IFTTT

Deep Fried Tofu. A style I’ve yet to recreate at home. https://t.co/Qpp1SXpnZs https://t.co/U9JVK1IMXP



from Twitter https://twitter.com/nomruk

November 03, 2019 at 05:01PM
via IFTTT