Yakitori chicken. Surprisingly easy.
We made our annual pilgrimage to eating Taipei. This was on condition we got to see *my* friends for a change. This we did. And, because it was Taipei, we ate across Asia: China, Japan, Myanmar and Tibet. This is a document of all the great things we ate. Food is awesome in Taipei because… Continue reading Eating Taipei
This Japanese Flaked Mackerel with Vegetables a variation of this dish which has become one of our staples since mackerel turns up often on the supermarket last day shelf and freezes so well. This dish thrives on the basis that “soy/mirin/sake makes everything better”. We originally got our recipe from [easyazon_link identifier=”1840917431″ locale=”UK” tag=”thenomr03-21″]Everyday Harumi:… Continue reading Japanese Flaked Mackerel with Vegetables