Late-Summer Veggie “Bolognese” with Cauliflower Gnocchi

I spent my weekend drinking smoothies because I was gigantic idiot and hit myself in the mouth with a medicine ball (I thought it was a sandbag when I slammed it on the ground) and couldn’t eat for a few days. I could speak just fine but chewing wasn’t ok. ANYWAY, I’m back and recovered. Stupidest thing I’ve done in a long time; I’m glad I survived! I also spent the weekend celebrating my mama’s birthday and took her to see The Waitress—which was SO good. I loved the movie but the play was WAY better so I highly recommend if it comes to your town. Let’s talk cauliflower gnochhi. I’ve been seeing it all over the internets lately so I wanted to give it a try. I headed to my local Trader Joe’s and followed the cooking directions from Laura’s Insta Stories—not what is on the back of the bag and, to my huge surprise, it tasted pretty good! I’ve now been keeping a bag or two in the freezer and it’s great to have on hand when you need a quick meal. This late summer veggie “bolognese” is my favorite. It’s so good and fresh and light. This […]

(Read more…)

from A Cozy Kitchen https://ift.tt/2nSCiIg
via IFTTT