BBC Barbecued Spare Ribs

Marinading Spare Ribs
http://www.bbc.co.uk/food/recipes/sweetandstickyribs_75147

We were at the @RCMAmarkets today stocking up on essentials like fresh broad beans, eggs and so on, when, getting my bacon roll from Charcutier I happened to spy that he had half price spare ribs.

Thinking that’s tonight’s barbecue sorted (it’s not raining in Cardiff today, oddly), my next task was a recipe. Eschewing American cuisine and web sites, the BBC came up with this by Antony Worrall Thompson:

http://www.bbc.co.uk/food/recipes/sweetandstickyribs_75147

Nothing particularly mystical about this recipe, it’s the usual ketchup, soy, honey and other bits, but as it’s sitting there marinading right now, the smells are just right. The recipe also says to boil for an hour or so in the marinade and water so I’m hopeful that the meat will be tender. Fingers crossed!